Soft Ready to Fry Crab Meat - 500gm

Description

Crabs are decapod crustaceans of the infraorder Brachyura, which typically have a very short projecting "tail", usually hidden entirely under the thorax. They live in all the world's oceans, in fresh water, and on land, are generally covered with a thick exoskeleton, and have a single pair of pincers. Crab are crustaceans, tastes like a soft, salty and squishy white meat that definitely tastes like fish, but without the “fishy” after taste or smell. It is also a best possible dietary source of protein, Vitamin C, Niacin, Selenium, Iron, Magnesium and Phosphorus, and a very good source of Protein, Vitamin B12, Zinc, Copper.