Parboti Shahi Gorom Mashala - 100gm

Description

Shahi Garam Masala Powder is a blend of warm and aromatic spices used in Indian cuisine to add depth and complexity to dishes. It is made by grinding a mixture of whole spices into a fine powder. The exact ingredients and proportions of Shahi Garam Masala Powder can vary depending on the recipe and regional cuisine, but some common spices used include cinnamon, cardamom, cloves, bay leaves, black pepper, and cumin. To make your own Shahi Garam Masala Powder, you can start with whole spices and grind them into a powder using a spice grinder or mortar and pestle.