Loading...
Sorry, this product is not available at the moment. We will restock as soon as possible.
Root Atta is a brand of wheat flour that is popular in Bangladesh. It is made from high-quality wheat grains and is used to make various types of bread, such as roti, naan, paratha, and puri. Root Atta is known for its fine texture, purity, and natural taste. It is rich in nutrients and is a good source of dietary fiber, protein, vitamins, and minerals.