Category: Stovetop Pressure Cookers |Brand: PRESTIGE
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Pressure cooking is the process of cooking food under high pressure steam and water or a water-based cooking liquid, in a sealed vessel known as a pressure cooker. High pressure limits boiling, and creates higher cooking temperatures which cook food far more quickly. give your cooker a safe and long life. Sleeker handles allow for better grip. Available in various sizes of cooking capacities for all sizes of family. 7.5 Liter is the capacity of the total volume after closing the lid. ISI certified and also confirms to all international standards. Prestige Popular uses the best quality virgin aluminium with stronger lugs and thick base to give your cooker a safe and long life. Sleeker handles allow for better grip.