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Category: Stovetop Pressure Cookers |Brand: HOWKINGS
Pressure cooking is the process of cooking food under high pressure steam and water or a water-based cooking liquid, in a sealed vessel known as a pressure cooker. High pressure limits boiling, and creates higher cooking temperatures which cook food far more quickly. Hawkingss Classic Pressure Cooker. Pure Food Grade Aluminum, Durable and Long-lasting Usage Easy to Clean.