Haldiram Badam Dalmoth - 200gm

Description

Haldiram Badam Dalmoth is made from a simple recipe of moth beans, gram flour, cashew nuts, cucumber seeds, and spices. The moth beans are first soaked in water for a few hours. The soaked beans are then roasted in oil until they are golden brown and crispy. The gram flour is then roasted separately until it is golden brown. The cashew nuts and cucumber seeds are also roasted separately.