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Coffee Rusk Dry Cake is a delicious and unique confectionery that is popular in many parts of the world. It is made with a variety of ingredients, including flour, sugar, butter, eggs, milk, and coffee rusk (a type of toasted bread that has been flavored with coffee). The cake is baked until it is golden brown and crispy and has a rich coffee flavor. Coffee Rusk Dry Cake is typically served with tea or coffee, and can also be enjoyed on its own.