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Dekko Egg Noodles are a type of noodle made from wheat flour and eggs. They are a popular snack in Bangladesh and are often enjoyed as an evening snack with tea. Dekko Egg Noodles are made with a soft, chewy dough that is then boiled until they are cooked through. The noodles are then drained and can be eaten plain or with your favorite toppings, such as soy sauce, chili sauce, and sesame oil. Dekko Egg Noodles are a delicious and satisfying snack that is perfect for any occasion. They are also a good source of energy and nutrients.